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September 13, 2016 @ 6:00 pm - 10:00 pm
What They Made
- The Multiplier CH Key Gin, Calamansi Lime, Cucumber, Lemongrass
- Parenthetical CH Bourbon, Watermelon, Tarragon, Cayenne, Bitters
- Plus/Minus CH Vodka, Cranberry, Apple, Rosemary, Lime
document.write(" sans-serif; font-size: 11.5pt;">Kicking off fall 2016, we are hosting Ampersand Wine Bar’s lead bartender Ryan Rezvani TONIGHT at The Bar & Table at CH Distillery from 6-10pm. Don’t be scared, although all his cocktails are math themed, you don’t have to be a brainiac to grab a drink!